A beautifully delicate, pleasantly fruity, yet also Loire-typical spicy Crémant made from Cabernet Franc and the autochthonous grape variety Grolleau. Delicately salmon-colored in the glass and not squeaky sweet. If you are looking for a rosé crémant with ambition, you will be very happy with this.
The perfect rosé crémant for a very special moment. The Cremant de Loire Brut Blanc, De Chancey is ideal with tuna steak, salmon ceviche, tomato salad, strawberry sorbet or as an aperitif. The optimal drinking temperature here is between 8° and 10° C.
Grape varieties 90% Cabernet Franc and 10% Grolleau.
ALCOHOL CONTENT: 12,5%
Shipping to Germany, delivery time 3-4 working days